PotsoupdottheblackgarlictotellthetruthnotimaginegooddrinkthereisafermentationofthetasteoftheacidThinkabouttheeffectofblackgarliconanticancerandantioxidation.Teppanyaki(griddlecuisine)Forgetwhatbreeditisbutthetasteisgood!Itsmellsgoodwithgarlicchips!FlatteredDessertsareteapuddingandfruitandfruitfreshbutforawonderfultriptoSoutheastAsia,Mangoreallyis.Strawberryacid-WipeteapuddingisperfectOneofthepicturesisnottheonlyonedidnotshootabigeyefish(donotknowwhatiscalledthewholebodyRedpupilsuperbigfishdofryfishtasteisreallyunexpecteddelicious!!)Ithoughttherewassomekindoffish,butitwasarealsurprise.It'ssaidtobeaJapanesefood.